As of my last knowledge update in 2023, I can't provide information on the specific desserts that were popular in 2022. Culinary trends can change rapidly, and the popularity of desserts can vary by region and season. However, I can suggest five dessert trends that were gaining momentum in recent years and may have continued into 2023:
Vegan and Plant-Based Desserts:
With the growing interest in plant-based diets, vegan desserts have been on the rise. These desserts use ingredients like almond milk, coconut cream, and aquafaba (chickpea brine) to create dairy-free and egg-free treats.
Healthier Desserts:
People are increasingly looking for desserts that are not only delicious but also healthier. This trend has led to the creation of desserts using less sugar, whole grains, and alternative sweeteners like maple syrup or honey.
Gourmet Donuts:
Donuts have been undergoing a renaissance with creative flavors, fillings, and unique toppings. Gourmet donut shops have been popping up, offering both sweet and savory options.
Asian-Inspired Desserts:
Asian desserts, such as mochi, bingsu, and taiyaki, have gained popularity worldwide. These treats often feature unique textures and flavors like matcha (green tea), red bean, and taro. fruit-Centric Desserts: Desserts that highlight fresh, seasonal fruits have been in demand. Whether it's fruit tarts, fruit parfaits, or fruit-infused ice creams, these desserts offer a refreshing and healthy twist. Please note that dessert trends can vary widely depending on your location and the time of year. To discover the most popular desserts of 2022, you may want to refer to local food blogs, culinary magazines, or social media platforms for the latest trends and creations from that year.
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